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Korean Fried Chicken

□ ■  Korean Fried Chicken   ■□ Fried chicken, known as "치킨" (chikin) in Korean, holds a special place in South Korean cuisine and is incredibly popular in the country. It is known for its crispy exterior and flavorful seasoning, and has its own unique style and flavors that make it a beloved dish among locals and visitors alike. Photo by pixabay Korean fried chicken tends to be relatively high in calories because it is fried and sometimes coated in breading. A serving of Korean fried chicken (usually 100-150 grams) can have around 300-400 calories or even more, depending on how it's made. [  Fried Chicken  Calories and Nutritional Information ] Korean fried chicken comes in various flavors to suit different preferences. Some of the popular flavors include original (plain and crispy), sweet and spicy, garlic soy sauce, honey butter, and more. It is often served with pickled radish, called "치킨 무" (chikin mu), as a refreshing accompaniment. A favorite combination i...