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□ ■  Korean Barbecue (Samgyeopsal)   ■□ Korean Barbecue, commonly known as Samgyeopsal, is a beloved dining experience in Korean cuisine. It involves grilling meat, particularly pork belly, at the table. Thick slices of succulent pork belly are meticulously grilled to achieve a perfect balance of tenderness and flavor.  What sets Samgyeopsal apart is its interactive nature, often enjoyed as a social meal where diners engage in the joyful process of cooking the meat themselves at the dining table. Samgyeopsal has become increasingly popular both in Korea and around the world due to its delicious flavors and interactive nature.   Photo by pixabay The term "Samgyeopsal" literally translates to "three-layered flesh" in Korean, referring to the layers of meat and fat in pork belly. It is typically served in thick, unsliced strips, allowing for a juicier and more flavorful grilling experience.     Photo by pixabay     Photo by pixabay Samgyeopsal has a...

□ ■  11 Popular Korean Foods   ■□ Korean cuisine is full of unique and delicious dishes that are sure to tantalize your taste buds. From savory soups to spicy stews, there is something for everyone to enjoy. Here are 11 popular Korean foods that you might want to try. □ □ □ □ □ □ □ □ □ □ □   Photo by pixabay ▼ Bibimbap ( 비빔밥 ) A mixed rice dish with various vegetables, meat, and a spicy sauce. Calories: Around 500-700 calories per serving.   ▼  Kimchi ( 김치 ) Fermented vegetables, typically cabbage, with a spicy and tangy flavor. Calories: Around 15-40 calories per 100 grams, depending on the type and ingredients.   ▼  Bulgogi ( 불고기 ) Marinated, thinly sliced beef or pork grilled to perfection. Calories: Around 200-300 calories per serving.   ▼  Japchae ( 잡채 ) Stir-fried glass noodles made from sweet potato starch, mixed with vegetables and meat. Calories: Around 300-400 calories per serving.   ▼  Tteokbokki ( 떡볶이 ) Spicy stir-fried ...